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Cilantro Lime Salmon

Course: Main Course
Servings: 6 :5 oz. servings
Calories: 266kcal

Equipment

  • 1 Grill

Ingredients

  • 2 lbs salmon
  • 3 garlic cloves minced
  • 1/2 lime juiced
  • 1 1/2 TBS olive oil
  • 3/4 bunch cilantro chopped
  • 3 tsp coconut aminos
  • 3 tsp swerve brown sugar
  • 1 1/2 tsp sea salt
  • pepper to taste

Instructions

Marinade

  • Combine garlic, olive oil, lime, cilantro, coconut aminos, swerve, salt, and pepper in a small glass bowl.
  • Place salmon on a large piece of aluminum foil.
  • Pour marinade over the top. Let rest for 20-30 minutes.

Grilling

  • Preheat grill to medium to high heat.
  • Enclose salmon in the aluminum foil with marinade left on.
  • Place on preheated grill for 16-18 minutes.
  • Remove from the grill and let rest for 5 minutes covered.
  • Serve with your favorite vegetable or salad.

Nutrition

Serving: 5oz. | Calories: 266kcal | Carbohydrates: 3.1g | Protein: 39.2g | Fat: 10.5g | Saturated Fat: 2.2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2.5g | Cholesterol: 124.4mg | Sodium: 751.8mg | Potassium: 24.5mg | Fiber: 0.1g | Sugar: 0.5g