Carne Asada Marinade

Tessa Ludwig
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Prep Time 10 mins
Marinating Time 4 hrs
Servings 8 :6 oz servings of meat
Calories 56 kcal

Ingredients
 

  • 2 TBS olive oil
  • 2 large oranges juiced
  • 2 limes juiced
  • 2 TBS white wine vinegar
  • 2 TBS coconut aminos
  • 4 garlic cloves minced
  • 1/2 jalapeno diced *more or less in desired
  • 1/4 cup cilantro leaves chopped
  • 2 tsp sea salt
  • 1/2 tsp pepper
  • 1/2 tsp ground cumin
  • 3 lbs choice of meat

Instructions
 

  • Mix all ingredients in a large bowl. Place the meat in the bowl with marinade and toss until covered.
  • Cover and place in fridge for 4+ hours.

Nutrition

Serving: 6oz of meatCalories: 56kcalCarbohydrates: 6.6gProtein: 0.6gFat: 3.6gSaturated Fat: 0.5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2.5gSodium: 659.8mgPotassium: 44mgFiber: 1gSugar: 4g
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