Low-Carb stir fry

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Prep Time 5 mins
Course Main Course
Servings 1
Calories 405 kcal

Equipment

medium fry pan

Ingredients
 

  • 1/2 TBS olive oil
  • 2 TBS diced onion
  • 1 cup raw undressed broccoli slaw
  • 2 TBS chopped mushrooms
  • Sea salt and pepper to taste
  • 4 oz precooked meat of choice I use left over grilled meat
  • 1/2 avocado sliced
  • 1-2 tsp aged specialty balsamic of choice I use tangerine or honey serrano
  • 1 green onion stalk diced

Instructions
 

  • In a medium pan saute onion, broccoli slaw, mushrooms, salt, and pepper in olive oil. Add already cooked meat.
  • Place in a bowl and top with avocado, green onion, and balsamic vinegar.
  • Enjoy!

Notes

Macros created using chicken breast as meat. 

Nutrition

Sodium: 176mgCalcium: 85mgVitamin C: 119mgVitamin A: 752IUSugar: 3gFiber: 8gPotassium: 1415mgCholesterol: 73mgCalories: 405kcalMonounsaturated Fat: 16gPolyunsaturated Fat: 3gSaturated Fat: 4gFat: 25gProtein: 30gCarbohydrates: 19gIron: 2mg
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