Balsamic Dressing

Dressing for about 4 cups of salad vegetables of choice.
Prep Time3 mins
Servings: 5 side salads
Calories: 40kcal

Ingredients

  • 1 TBS olive oil
  • 2 TBS specialty traditional aged balsamic vinegar See bottom of page for link to Migliore Olive Oil in Coeur D'Alene
  • Sea salt and pepper to taste

Instructions

  • Drizzle olive oil and vinegar over salad. Salt and pepper. Toss with tongs.

Notes

Makes about 5 side salad servings. Calories per serving: 40; Fat per serving: 3g; Carbs per serving: 4g; Protein per serving: 0